||HOW TO BOIL A LOBSTER
For an elegant treat try our Deuces or Jumbos. Your guests
will be delighted and with this video preparation is de-mystified:
How to boil lobster:
CLASSIC LOBSTER & CLAMS
Pick from our Singles, Deuces, or Jumbos and pair them with steamers
or our Crab
Claws for a classic New England treat.
how at EPICURIOUS.COM
|LOBSTER MASHED POTATOES
A popular treat throughout Canada, lobster is natural paired
with mashed potatoes. Try our Lobster
Tails and this recipe from
Our live lobster Singles are ideal for this classic lobster
dish stuffed with cream, sherry, mushrooms and spices.
|LOBSTER MEAT SALAD
You'll need four of our Singles or our
Lobster Meat for this delicious salad flavored with tarragon.
Lobster Salad from GOURMET.COM
The perfect lobster roll is a New England treasure. Cook our
Lobster Meat, add a tiny bit of mayo, and a buttery grilled bun---that's
all you need. No celery!
|LOBSTER & AVOCADO SUSHI
This is a perfect treat for summer, our Raw
Lobster Meat paired with
avocado and rice - plus mango!
Recipe from ALLRECIPES.COM
BAKED LOBSTER TAIL
Our big, juicy Lobster
Tails are ideal for baked lobster tails. Tasty
and impressive with grilled vegetables.
Recipes from COOKS.COM
|MAINE LOBSTERMAN BOIL
Chix, Singles, Deuces or Jumbos --- all of them are ideal with drawn
butter. Instructions on boiling from a
Maine lobsterman and SAVEUR.COM
|LOBSTER WITH GARLIC BUTTER
Ideal for our Lobster
Tails. Heavenly with our Deuces. Lobster with
luscious garlic butter and vegetables.
Garlic Lobster from GOURMET.COM
|BAKED STUFFED LOBSTER
Treat your guests to something special, our Chix or Singles
stuffed with our Scallops or Crabmeat! We've got everything you need.
Recipe from COOKS.COM
Creamy, buttery, succulent lobster stew! Make it with leftovers or
Recipe from EPICURIOUS.COM
This delicious classic combines lobster, scallops, crab and other seafood
|ELEGANT LOBSTER DINNER
Recipe for romance? A pair of our Jumbos, a baked potato with sour
cream, chives and bacon, and a lovely glass of wine. Perfection.
It doesn't get much easier ---snap. Crack peel, enjoy. Delicious
with a squeeze of lemon or this Key
Lime Dipping Sauce from FOODNETWORK.COM
|CRAB CLAWS WITH LOBSTER MEAT
If you are lucky enough to have leftover lobster, pair it
Claws and some mayo with lemon and dill for dipping.
More from GREATPARTYRECIPES.
CRAB CLAW COCKTAIL
Looking for an alternative to the standard shrimp cocktail? Try our
Claws on ice with lemon and cocktail sauce. Delicious!
|CRAB LEG DINNER
For a delicious and unusual twist, try Cajun Crab Legs using our King
Crab Legs. Learn how with this
video from iFOOD.COM
|CLASSIC CRAB LEG
While watching the big game or spending the evening with friends a
platter of our Crab
Legs is a classic and elegant treat, with beer
|SEARED SCALLOPS & LOBSTER MEAT
Our succulent Sea
Scallops seared and served here with Lobster
grapes and rice noodles.
Seared Scallops from FOODNETWORK.COM
|PAN GRILLED SCALLOPS
A delicious easy way to serve our Sea
Scallops is pan grilled with
herbs. Try them on a bed of lettuce with lime.
With Bay Leaves from SAVEUR.COM
SCALLOPS WRAPPED IN BACON
Absolutely delicious! Big, juicy Sea
bacon and a little drizzle of balsamic vinegar.
Take your pick of recipes from COOKS.COM
One of the very best ways to serve our Sea
Scallops is pan-fried
with butter. How to tell when they are done
from BON APPETIT.COM
|SALMON READY FOR THE GRILL
M-m-m-m, our Salmon
Fillets all ready for the grill! Paired with creamy
horseradish sauce it's a perfect recipe
from BON APPETIT.COM
|MIXED SEAFOOD GRILL
Our lobsters, lobster
legs are all
ideal candidates for a mixed seafood grill.
Tips from EPICURIOUS.COM